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THE STORY BEHIND SEOUL TO GO KOREAN RESTAURANT
Seoul To Go Korean Restaurant was founded by Rowena Torres in 2019. Rowena was an OFW and worked for a Korean Family based in Hong Kong for years making countless Korean and other international dishes for the family. She also stayed in Korea and learned about their culture and traditions as well. Rowena Torres studied Korean and Italian Cuisine at the Culinary Arts Centre in Sheung Wan, Hong Kong.
Seoul-To-Go was originally meant to be a "Kiosk" for Korean food thus the term "To-Go" but God had bigger plans and eventually Seoul-To-Go Korean Restaurant was established. The restaurant now offers Dine in, Takeout and Delivery Services in selected areas in Rizal.
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